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On the beaches of Qeshm Island (southern Iran), Mohammad, Hassan and Ahmad, three traditional moshta (‘trap’) fishermen are striving to preserve their outdated way of fishing, surrounded by plants, harbors, trawlers and ferries, and not giving up. The film opens a window on rural Iran entrapped between traditions and modernity.
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In a permaculture schooling farm and within a beehive-like bunch, we meet those who have engaged in a new philosophy of providing food and taste, and initiate in listening to nature and act on the future. Confronting industrial farming with its excesses, permaculture replaces annual crops and seeds with a perenial agriculture, nurishing the earth as much as using it.